Formation of glycosidases in batch and continuous culture of Bacteroides fragilis.
Nine strains of bacteroides fragilis were cultivated in stirred fermentors and tested for their ability to produce glycosidases. B. fragilis subsp. vulgatus B70 was used for optimizing the production of glycosidases. The highest bacterial yield was obtained in proteose peptone-yeast extract medium....
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| Veröffentlicht in: | Appl Environ Microbiol |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1978
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| Schlagworte: | |
| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242824/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/25044/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.2.269-273.1978 |
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