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Vibrio anguillarum and larval mortality in a California coastal shellfish hatchery.

Vibrio anguillarum was isolated as a pathogen in the commercial culture of oyster spat at Pigeon Point, Calif. A water-soluble, heat-stable exotoxin extracted from cultures of the vibrio inhibited larval swimming and contributed to larval mortality. Although the vibrio was insensitive to penicillin...

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Sonraí bibleagrafaíochta
Foilsithe in:Appl Environ Microbiol
Príomhchruthaitheoirí: DiSalvo, L H, Blecka, J, Zebal, R
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: American Society for Microbiology (ASM) 1978
Ábhair:
Rochtain ar líne:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242810/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/623467/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.1.219-221.1978
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