Isolation, extraction, and measurement of acetylcholine from Lactobacillus plantarum.
The isolation, extraction, and spectrophotometric determination of acetylcholine from Lactobacillus plantarum ATCC 10241 is described. Acetylcholine was extracted with a mixture of sodium tetraphenylboron-butylethylketone-acetonitrile and was measured enzymatically at 340 nm.
محفوظ في:
| الحاوية / القاعدة: | Appl Environ Microbiol |
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| المؤلفون الرئيسيون: | , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
American Society for Microbiology (ASM)
1977
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242629/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/907345/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.34.2.237-239.1977 |
| الوسوم: |
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