Rapid detection of microbial contamination in frozen vegetables by automated impedance measurements.
Automated impedance measurements can be used to rapidly assess whether a sample of frozen vegetables contains greater or less than 10(5) organisms per g. Microorganisms growing pureed food samples cause a change in the impedance of the medium when the organisms reach a threshold concentration of bet...
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| Publicado en: | Appl Environ Microbiol |
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| Autores principales: | , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1977
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242580/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/329759/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.34.1.14-17.1977 |
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