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Foodborne enterotoxigenic Escherichia coli: detection and enumeration by DNA colony hybridization.

Four methods were compared for detecting heat-labile toxin production by Escherichia coli: DNA colony hybridization, two enzyme-linked immunosorbent assays, and the mouse Y-1 adrenal cell reaction. Although results of the methods were in general agreement, there were some differences in specificity...

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Vydáno v:Appl Environ Microbiol
Hlavní autoři: Hill, W E, Madden, J M, McCardell, B A, Shah, D B, Jagow, J A, Payne, W L, Boutin, B K
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology (ASM) 1983
Témata:
On-line přístup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242458/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6344792/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.45.4.1324-1330.1983
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