Lignin Degradation by Streptomyces viridosporus: Isolation and Characterization of a New Polymeric Lignin Degradation Intermediate

A new, quantitatively significant intermediate formed during lignin degradation by Streptomyces viridosporus T7A was isolated and characterized. In Streptomyces-inoculated cultures, the intermediate, an acid-precipitable, polyphenolic, polymeric lignin (APPL), accumulated in the growth medium. The A...

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Опубликовано в::	Appl Environ Microbiol
Главные авторы:	Crawford, Don L., Pometto, Anthony L., Crawford, Ronald L.
Формат:	Artigo
Язык:	Inglês
Опубликовано:	American Society for Microbiology (ASM) 1983
Предметы:	Metabolism, Growth, and Industrial Microbiology
Online-ссылка:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242390/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346253/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.45.3.898-904.1983
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