Growth of Pseudomonas aeruginosa in tap water in relation to utilization of substrates at concentrations of a few micrograms per liter.

Five Pseudomonas aeruginosa strains were tested for the utilization of 47 low-molecular-weight compounds as their sole sources of carbon and energy for growth at a concentration of 2.5 g/liter. Of these compounds, 31 to 35 were consumed. Growth experiments in tap water at 15 degrees C were carried o...

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Εκδόθηκε σε:	Appl Environ Microbiol
Κύριοι συγγραφείς:	van der Kooij, D, Oranje, J P, Hijnen, W A
Μορφή:	Artigo
Γλώσσα:	Inglês
Έκδοση:	American Society for Microbiology (ASM) 1982
Θέματα:	Research Article
Διαθέσιμο Online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242153/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6817710/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.44.5.1086-1095.1982
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