Microbial flora of in-use soap products.
A comparison has been made of the in-use bacterial load of two bar soaps with and without antibacterials and two liquid soaps in five different locations over a 1-week period. Of the 25 samples taken from each soap, 92 to 96% of samples from bar soaps were culture positive as compared to 8% of those...
محفوظ في:
| الحاوية / القاعدة: | Appl Environ Microbiol |
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| المؤلف الرئيسي: | |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
American Society for Microbiology (ASM)
1984
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC241514/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6486782/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.48.2.338-341.1984 |
| الوسوم: |
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