Chemical Characterization of the Lipopolysaccharide of Pseudomonas solanacearum

The carbohydrates present in lipopolysaccharide (LPS) from Pseudomonas solanacearum are rhamnose, xylose, 2-amino-2-deoxyglucose, glucose, heptose, and 2-keto-3-deoxyoctonate. LPS extracted from cultures grown on either glycerol or glucose (as the major source of carbon) and extracted after various...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Main Authors: Baker, C. J., Neilson, M. J., Sequeira, L., Keegstra, K. G.
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology (ASM) 1984
Assuntos:
General Microbial Ecology
Acceso en liña:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC240067/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346538/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.47.5.1096-1100.1984
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