Santos, F., Wegkamp, A., de Vos, W. M., Smid, E. J., & Hugenholtz, J. (2008). High-Level Folate Production in Fermented Foods by the B(12) Producer Lactobacillus reuteri JCM1112. American Society for Microbiology (ASM).
Παραπομπή Chicago StyleSantos, Filipe, Arno Wegkamp, Willem M. de Vos, Eddy J. Smid, και Jeroen Hugenholtz. High-Level Folate Production in Fermented Foods By the B(12) Producer Lactobacillus Reuteri JCM1112. American Society for Microbiology (ASM), 2008.
Παραπομπή MLASantos, Filipe, et al. High-Level Folate Production in Fermented Foods By the B(12) Producer Lactobacillus Reuteri JCM1112. American Society for Microbiology (ASM), 2008.
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