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The “Goldilocks factor” in food webs
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| Main Authors: | , , |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
National Academy of Sciences
2008
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2393745/ https://ncbi.nlm.nih.gov/pubmed/18334654 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.0800967105 |
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