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Effect of nutrient deprivation on lipid, carbohydrate, DNA, RNA, and protein levels in Vibrio cholerae.

The response of Vibrio cholerae to low nutrient levels was determined by measuring the concentrations of lipids, carbohydrates, DNA, RNA, and proteins over a 30-day starvation period. Ultrastructural integrity was observed by transmission electron microscopy. Total lipids and carbohydrates declined...

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Principais autores: Hood, M A, Guckert, J B, White, D C, Deck, F
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1986
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239115/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2430523/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.52.4.788-793.1986
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