Biochemical classification of Clostridium botulinum type C and D strains and their nontoxigenic derivatives.
The biochemical properties of 11 toxigenic and 10 nontoxigenic type C and D strains of Clostridium botulinum were studied. All of the strains examined were motile and hemolytic and produced lipase and liquid gelatin. Fermentation of several sugars and the production of lecithinase, indole, and hydro...
保存先:
| 出版年: | Appl Environ Microbiol |
|---|---|
| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1986
|
| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238856/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3513703/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.51.2.256-260.1986 |
| タグ: |
タグなし, このレコードへの初めてのタグを付けませんか!
|
