Effect of bacterial density and substrate concentration on yield coefficients.
Measurements were made of the yield coefficient during the aerobic metabolism of glucose by a heterogeneous bacterial mixture. Expressed in terms of carbon, the coefficient was approximately 0.48. The value did not vary with initial bacterial densities ranging from 0.4 pg to 40 micrograms of cell ca...
Guardat en:
| Publicat a: | Appl Environ Microbiol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1985
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238712/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4091549/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.50.5.1132-1136.1985 |
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