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Soya foods and breast cancer risk: a prospective study in Hiroshima and Nagasaki, Japan
The association between soya foods and breast cancer risk was investigated in a prospective study of 34 759 women in Hiroshima and Nagasaki, Japan. Women completed dietary questionnaires in 1969–1970 and/or in 1979–1981 and were followed for incident breast cancer until 1993. The analysis involved 4...
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| Main Authors: | , , , , , , |
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| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
Nature Publishing Group
1999
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2374337/ https://ncbi.nlm.nih.gov/pubmed/10584890 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/sj.bjc.6690837 |
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