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Yersinia enterocolitica: a review of its role in food hygiene

Since Yersinia enterocolitica, now classified as a member of the Enterobacteriaceae, was recognized as a distinct species in 1964 it has been isolated with increasing frequency from man and animals (including dogs and pigs) and from some human foods. Y. enterocolitica infections are now seen as a ca...

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Bibliografske podrobnosti
Main Authors: Morris, G. K., Feeley, J. C.
Format: Artigo
Jezik:Inglês
Izdano: 1976
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC2366448/
https://ncbi.nlm.nih.gov/pubmed/1087589
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