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Animal products, calcium and protein and prostate cancer risk in the Netherlands Cohort Study

Prostate cancer risk in relation to consumption of animal products, and intake of calcium and protein was investigated in the Netherlands Cohort Study. At baseline in 1986, 58 279 men aged 55–69 years completed a self-administered 150-item food frequency questionnaire and a questionnaire on other ri...

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Detalhes bibliográficos
Main Authors: Schuurman, A G, Brandt, P A van den, Dorant, E, Goldbohm, R A
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group 1999
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2363036/
https://ncbi.nlm.nih.gov/pubmed/10362125
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/sj.bjc.6690472
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