Spin-labeling studies on the lipids of psychrophilic, psychrotrophic, and mesophilic clostridia.
Spin-labeling studies were conducted to elucidate the viscosity and phase transition temperatures of lipids isolated from psychrophilic, psychrotrophic, and mesophilic clostridia. Electron spin resonance spectroscopy indicated that the lipids, for all the growth temperatures tested, were in a fluid...
Gardado en:
| Publicado en: | J Bacteriol |
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| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1976
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC233354/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/173705/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.125.1.211-219.1976 |
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