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ELECTROKINETIC PHENOMENA : IX. ELECTROPHORESIS AND ELECTROOSMOSIS
As previously found experimentally for crude protein surfaces, and in harmony with recent theory and experiment, the ratio of the electroosmotic and electrophoretic mobility for surfaces of purified protein is approximately –1.00.
Bewaard in:
| Hoofdauteur: | |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
The Rockefeller University Press
1932
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2323768/ https://ncbi.nlm.nih.gov/pubmed/19872680 |
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