Touillaud, M. S., Thiébaut, A. C. M., Fournier, A., Niravong, M., Boutron-Ruault, M., & Clavel-Chapelon, F. (2007). Dietary lignan intake and postmenopausal breast cancer risk by estrogen and progesterone receptor status. Oxford University Press.
Stile di citazione ChicagoTouillaud, Marina S., Anne C. M. Thiébaut, Agnès Fournier, Maryvonne Niravong, Marie-Christine Boutron-Ruault, e Françoise Clavel-Chapelon. Dietary Lignan Intake and Postmenopausal Breast Cancer Risk By Estrogen and Progesterone Receptor Status. Oxford University Press, 2007.
Citazione MLATouillaud, Marina S., et al. Dietary Lignan Intake and Postmenopausal Breast Cancer Risk By Estrogen and Progesterone Receptor Status. Oxford University Press, 2007.
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