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Studies on recombinant single chain Jacalin lectin reveal reduced affinity for saccharides despite normal folding like native Jacalin

Sugar binding studies, inactivation, unfolding, and refolding of native Jacalin (nJacalin) from Artocarpus integrifolia and recombinant single-chain Jacalin (rJacalin) expressed in Escherichia coli were studied by intrinsic fluorescence and thermal and chemical denaturation approaches. Interestingly...

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Detalhes bibliográficos
Main Authors: Sahasrabuddhe, Anagh A., Gaikwad, Sushama M., Krishnasastry, M.V., Khan, M. Islam
Formato: Artigo
Idioma:Inglês
Publicado em: Cold Spring Harbor Laboratory Press 2004
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2287297/
https://ncbi.nlm.nih.gov/pubmed/15557267
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1110/ps.04968804
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