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Foodborne outbreaks caused by Salmonella in Italy, 1991-4.

This report summarizes studies on 1699 foodborne outbreaks, in Italy, reported to the Istituto Superior di Sanità (ISS) (the National Institute of Health of Italy, Rome) during the period 1991-4. The most frequently reported foodborne outbreaks were caused by salmonellae (81%), in particular by Salm...

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Библиографические подробности
Главные авторы: Scuderi, G., Fantasia, M., Filetici, E., Anastasio, M. P.
Формат: Artigo
Язык:Inglês
Опубликовано: Cambridge University Press 1996
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC2271424/
https://ncbi.nlm.nih.gov/pubmed/8666068
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