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Feeding behavior, obesity, and neuroeconomics
For the past 50 years, the most prevalent theoretical models for regulation of food intake have been based in the physiological concept of energy homeostasis. However, several authors have noted that the simplest form of homeostasis, stability, does not accurately reflect the actual state of affairs...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2007
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2259277/ https://ncbi.nlm.nih.gov/pubmed/17825853 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.physbeh.2007.08.003 |
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