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Feeding behavior, obesity, and neuroeconomics

For the past 50 years, the most prevalent theoretical models for regulation of food intake have been based in the physiological concept of energy homeostasis. However, several authors have noted that the simplest form of homeostasis, stability, does not accurately reflect the actual state of affairs...

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Bibliografski detalji
Glavni autori: Rowland, Neil E., Vaughan, Cheryl H., Mathes, Clare M., Mitra, Anaya
Format: Artigo
Jezik:Inglês
Izdano: 2007
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2259277/
https://ncbi.nlm.nih.gov/pubmed/17825853
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.physbeh.2007.08.003
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