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Feeding behavior, obesity, and neuroeconomics

For the past 50 years, the most prevalent theoretical models for regulation of food intake have been based in the physiological concept of energy homeostasis. However, several authors have noted that the simplest form of homeostasis, stability, does not accurately reflect the actual state of affairs...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Rowland, Neil E., Vaughan, Cheryl H., Mathes, Clare M., Mitra, Anaya
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 2007
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2259277/
https://ncbi.nlm.nih.gov/pubmed/17825853
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.physbeh.2007.08.003
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