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Laboratory evaluation of disposable and reusable disinfectant cloths for cleaning food contact surfaces.

A comparison of five methods of cleaning Formica surfaces contaminated with bacteria dried in milk has been carried out. A standardized procedure was developed, and impression plates were found to be at least as sensitive as a swab-rinse method for detecting bacteria on the surfaces. The most satisf...

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Detalhes bibliográficos
Autor principal: Tebbutt, G. M.
Formato: Artigo
Idioma:Inglês
Publicado em: Cambridge University Press 1988
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2249377/
https://ncbi.nlm.nih.gov/pubmed/3141202
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