Staphylococcal food poisoning on a cruise ship.

Two waves of vomiting and/or diarrhoea affected approximately 215 of the 715 passengers on a Caribbean cruise ship. The outbreak was independently associated with eating cream-filled pastries at two separate meals. Staphylococcus aureus phage type 85/+ was isolated from cases and pastry cooks, but n...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Waterman, S. H., Demarcus, T. A., Wells, J. G., Blake, P. A.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Cambridge University Press 1987
Pynciau:
Research Article
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC2249300/
https://ncbi.nlm.nih.gov/pubmed/3678396
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