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Interaction of soy and 17β-HSD1 gene polymorphisms in the risk of endometrial cancer
BACKGROUND: In-vitro studies have found that soy isoflavones can inhibit the activity of 17β-hydroxysteroid dehydrogenase type I, a key enzyme in catalyzing estrone (E1), to the biologically more active estradiol (E2). OBJECTIVE: We hypothesized that soy food consumption may interact with polymorphi...
Gorde:
| Egile Nagusiak: | , , , , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
2007
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2238679/ https://ncbi.nlm.nih.gov/pubmed/17301695 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/FPC.0b013e32801112a1 |
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