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ON THE INACTIVATION OF ASCORBIC ACID OXIDASE

1. In the absence of protective agents, highly purified ascorbic acid oxidase is rapidly inactivated during the enzymatic oxidation of ascorbic acid under optimum experimental conditions. This inactivation, called reaction inactivation to distinguish it from the loss in enzyme activity that frequent...

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Bibliografski detalji
Glavni autori: Powers, Wendell H., Dawson, Charles R.
Format: Artigo
Jezik:Inglês
Izdano: The Rockefeller University Press 1944
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2238012/
https://ncbi.nlm.nih.gov/pubmed/19873383
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