AN IMMUNOLOGICAL APPROACH TO THE STUDY OF EVOLUTION OF TRYPSINS
Antibodies were prepared in rabbits against trypsins obtained from four different species—namely bovine, porcine, spiny Pacific dogfish, and starfish (Evasterias trochelii). Each of the antisera, or the immunoglobulin G fraction thereof, was tested for its capacity to react with each of the four enz...
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| Publicat a: | Proc Natl Acad Sci U S A |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
National Academy of Sciences
1969
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC223286/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5271755/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.64.4.1323 |
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