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Relationship of Cation Influxes and Effluxes in Yeast

The Na(+) efflux from Na(+)-rich yeast cells into a cation-free medium is largely balanced by the excretion of organic anions. In the presence of Rb(+), K(+), or high levels of H(+) (pH 3–4), the Na(+) efflux is increased and the organic anion excretion is suppressed so that stoichiometric cation ex...

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Detalhes bibliográficos
Autor principal: Rothstein, Aser
Formato: Artigo
Idioma:Inglês
Publicado em: The Rockefeller University Press 1974
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2226164/
https://ncbi.nlm.nih.gov/pubmed/4613800
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