Induction and inhibition of the allantoin permease in Saccharomyces cerevisiae.
Allantoin uptake in Saccharomyces cerevisiae is mediated by an energy-dependent, low-Km, active transport system. However, there is at present little information concerning its regulation. In view of this, we investigated the control of alloantoin transport and found that it was regulated quite diff...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1978
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC222409/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/355231/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.135.2.498-510.1978 |
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