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Effects of double and triple bonds on the spatial representations of odorants in the rat olfactory bulb

Many naturally occurring volatile chemicals that are detected through the sense of smell contain unsaturated (double or triple) carbon-carbon bonds. These bonds can impact odors perceived by humans, yet in a prior study of unsaturated hydrocarbons we found only very minor effects of unsaturated bond...

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Hlavní autoři: Johnson, Brett A., Ong, Joan, Lee, Kaman, Ho, Sabrina L., Arguello, Spart, Leon, Michael
Médium: Artigo
Jazyk:Inglês
Vydáno: 2007
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2219952/
https://ncbi.nlm.nih.gov/pubmed/17154254
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/cne.21198
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