Isolation and Properties of Two Classes of Low-Density Vesicles from Saccharomyces cerevisiae

A mixture of small (0.43-μm diameter) and large (0.62-μm diameter) low-density vesicles from spheroplasts of Saccharomyces cerevisiae was fractionated by rate centrifugation in a gradient of 0 to 8% (wt/vol) Ficoll to yield fractions rich (90 to 95%) in small or large vesicles. The large, but not sm...

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Bibliografische Detailangaben

Veröffentlicht in:	J Bacteriol
Hauptverfasser:	Cartledge, T. G., Rose, A. H., Belk, Diane M., Goodall, Adelina A.
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	American Society for Microbiology (ASM) 1977
Schlagworte:	Morphology and Ultrastructure
Online-Zugang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC221881/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/334741/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.132.2.426-433.1977
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