Characterization of eight beta-lactamases of Gram-negative bacteria.
Eight kinds of beta-lactamases produced by gram-negative bacteria were characterized by the following properties: molecular weight, isoelectric point, pH optimum, molecular activity, immunochemical reactivity, and kinetic parameters with respect to twelve kinds of common beta-lactam antibiotics. The...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1982
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC221503/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6752115/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.152.2.567-571.1982 |
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