THE ORDER OF INDUCTION AND DEINDUCTION OF THE ENZYMES OF THE LACTOSE OPERON IN E. COLI

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Bibliográfalaš dieđut
Publikašuvnnas:	Proc Natl Acad Sci U S A
Váldodahkkit:	Alpers, David H., Tomkins, Gordon M.
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	National Academy of Sciences 1965
Fáttát:	Biochemistry
Liŋkkat:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC221069/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14324536/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.53.4.797
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