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Effect of Ionic Strength on the Kinetics of Trypsin and Alpha Chymotrypsin

The kinetic effects resulting from changes in the medium ionic strength on reactions involving trypsin or α-chymotrypsin are different. The reaction rate increases continuously as the ionic strength increases with α-chymotrypsin. With trypsin, the rate increases at low ionic strengths but as the ion...

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Bibliografski detalji
Glavni autori: Castañeda-Agulló, M., del Castillo, Luz M., Whitaker, J. R., Tappel, A. L.
Format: Artigo
Jezik:Inglês
Izdano: The Rockefeller University Press 1961
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2195140/
https://ncbi.nlm.nih.gov/pubmed/13691379
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