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The action of air ions on bacteria : I. PROTECTIVE AND LETHAL EFFECTS ON SUSPENSIONS OF STAPHYLOCOCCI IN DROPLETS

Techniques have been devised for studying quantitatively the effects of air ions on microorganisms suspended in small drops. In smog-contaminated atmospheres moderate concentrations of positive and negative air ions exerted a protective effect on staphylococci by delaying the drop in pH customarily...

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Détails bibliographiques
Auteurs principaux: Krueger, A. P., Smith, R. F., Go, Ing Gan
Format: Artigo
Langue:Inglês
Publié: The Rockefeller University Press 1957
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC2194832/
https://ncbi.nlm.nih.gov/pubmed/13475697
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