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Lipid Intermediates in the Biosynthesis of Bacterial Peptidoglycan

Summary: This review is an attempt to bring together and critically evaluate the now-abundant but dispersed data concerning the lipid intermediates of the biosynthesis of bacterial peptidoglycan. Lipid I, lipid II, and their modified forms play a key role not only as the specific link between the in...

詳細記述

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書誌詳細
第一著者: van Heijenoort, Jean
フォーマット: Artigo
言語:Inglês
出版事項: American Society for Microbiology (ASM) 2007
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC2168651/
https://ncbi.nlm.nih.gov/pubmed/18063720
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/MMBR.00016-07
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