Crystallization and preliminary X-ray diffraction analysis of the lectin from Dioclea rostrata Benth seeds

Lectins from the Diocleinae subtribe (Leguminosae) are highly similar proteins that promote various biological activities with distinctly differing potencies. The structural basis for this experimental data is not yet fully understood. Dioclea rostrata lectin was purified and crystallized by hanging...

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Main Authors: Delatorre, Plínio, Nascimento, Kyria Santiago, Melo, Luciana Magalhães, de Souza, Emmanuel Prata, da Rocha, Bruno Anderson Matias, Benevides, Raquel G., de Oliveira, Taiana Maia, Bezerra, Gustavo Arruda, Bezerra, Maria Júlia Barbosa, da Cunha, Rodrigo Maranguape Silva, da Cunha, Francisco Assis Bezerra, Freire, Valder Nogueira, Cavada, Benildo Sousa
פורמט: Artigo
שפה:Inglês
יצא לאור: International Union of Crystallography 2006
נושאים:
Crystallization Communications
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC2150952/
https://ncbi.nlm.nih.gov/pubmed/16511292
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1107/S1744309106001801
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