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Overexpression, purification, crystallization and preliminary diffraction studies of the Protaminobacter rubrum sucrose isomerase SmuA

Palatinose (isomaltulose, α-d-glucosylpyranosyl-1,6-d-fructofuranose), a nutritional and acariogenic reducing sugar, is industrially obtained from sucrose by using immobilized cells of Protaminobacter rubrum that produce the sucrose isomerase SmuA. The isomerization of sucrose catalyzed by this enzy...

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Detalhes bibliográficos
Main Authors: Ravaud, Stéphanie, Watzlawick, Hildegard, Haser, Richard, Mattes, Ralf, Aghajari, Nushin
Formato: Artigo
Idioma:Inglês
Publicado em: International Union of Crystallography 2005
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2150920/
https://ncbi.nlm.nih.gov/pubmed/16511267
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1107/S1744309105041758
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