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THE pH STABILITY OF PROTYROSINASE AND TYROSINASE

1. pH stability diagrams for protyrosinase and for tyrosinase were constructed. 2. Above pH 7.30 protyrosinase is unstable. Between pH 7.30 and pH 9.30 there is a partial destruction. Beyond pH 9.30 it changes irreversibly into tyrosinase which in turn is destroyed beyond pH 10.12. 3. Through the lo...

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書誌詳細
主要な著者: Allen, Thomas Hunter, Otis, Arthur B., Bodine, Joseph Hall
フォーマット: Artigo
言語:Inglês
出版事項: The Rockefeller University Press 1942
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC2142056/
https://ncbi.nlm.nih.gov/pubmed/19873334
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