Control of glycolysis by glyceraldehyde-3-phosphate dehydrogenase in Streptococcus cremoris and Streptococcus lactis.

The decreased response of the energy metabolism of lactose-starved Streptococcus cremoris upon readdition of lactose is caused by a decrease of the glycolytic activity (B. Poolman, E. J. Smid, and W. N. Konings, J. Bacteriol. 169:1460-1468, 1987). The decrease in glycolysis is accompanied by a decre...

ver descrição completa

Detalhes bibliográficos

Publicado no:	J Bacteriol
Principais autores:	Poolman, B, Bosman, B, Kiers, J, Konings, W N
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1987
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC214196/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2824452/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.169.12.5887-5890.1987
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!