THE STABILITY OF BACTERIAL SUSPENSIONS : III. AGGLUTINATION IN THE PRESENCE OF PROTEINS, NORMAL SERUM, AND IMMUNE SERUM.

Lignende værker

• THE STABILITY OF BACTERIAL SUSPENSIONS : II. THE AGGLUTINATION OF THE BACILLUS OF RABBIT SEPTICEMIA AND OF BACILLUS TYPHOSUS BY ELECTROLYTES.
  af: Northrop, John H., et al.
  Udgivet: (1922)
• THE STABILITY OF BACTERIAL SUSPENSIONS : V. THE REMOVAL OF ANTIBODY FROM SENSITIZED ORGANISMS.
  af: De Kruif, Paul H., et al.
  Udgivet: (1922)
• THE STABILITY OF BACTERIAL SUSPENSIONS : IV. THE COMBINATION OF ANTIGEN AND ANTIBODY AT DIFFERENT HYDROGEN ION CONCENTRATIONS.
  af: De Kruif, Paul H., et al.
  Udgivet: (1922)
• THE STABILITY OF BACTERIAL SUSPENSIONS : VI. THE INFLUENCE OF THE CONCENTRATION OF THE SUSPENSION ON THE CONCENTRATION OF SALT REQUIRED TO CAUSE COMPLETE AGGLUTINATION.
  af: Northrop, John H.
  Udgivet: (1923)
• CHANGE OF ACID AGGLUTINATION OPTIMUM AS INDEX OF BACTERIAL MUTATION
  af: De Kruif, Paul H.
  Udgivet: (1922)