Different levels of DNA methylation in yeast and mycelial forms of Candida albicans.
Isotope dilution gas chromatography-mass spectrometry analysis of genomic DNAs isolated from three Candida albicans isolates showed significant differences in the amounts of 5-methyldeoxycytidine (m5Cyt) in DNA from yeast-form and from mycelial-form cells; the moles percent m5Cyt were 0.11, 0.11, an...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1987
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC213760/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3305486/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.169.9.4393-4395.1987 |
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