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INFLUENCE OF DIETARY FACTORS AND SEX ON THE TOXICITY OF CARBON TETRACHLORIDE IN RATS

Six groups of rats on different diets were exposed to the inhalation of carbon tetrachloride (about 300 p. p. m.) for 150 days. Food intake and changes in weight were followed throughout the experiment. Animals fed a diet low in protein showed greater susceptibility than rats on a diet high in prote...

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Detalhes bibliográficos
Main Authors: György, Paul, Seifter, Joseph, Tomarelli, Rudolph M., Goldblatt, Harry
Formato: Artigo
Idioma:Inglês
Publicado em: The Rockefeller University Press 1946
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2135591/
https://ncbi.nlm.nih.gov/pubmed/19871542
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