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Klebsiella species in hospital food and kitchens: a source of organisms in the bowel of patients.

Hospital food was examined for the presence of Klebsiella species. Salads and cold meat were most frequently contaminated, often containing more than 10(3) organisms per g. Klebsiella species were also widely distributed in the kitchen environment which was considered, at least in part, to be the so...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Cooke, E. M., Sazegar, T., Edmondson, A. S., Brayson, J. C., Hall, D.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Cambridge University Press 1980
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2133830/
https://ncbi.nlm.nih.gov/pubmed/6985930
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