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OXIDATION-REDUCTION EQUILIBRIA IN BIOLOGICAL SYSTEMS : II. POTENTIALS OF AEROBIC CULTURES OF B. TYPHOSUS.
1. The reduction potentials of B. typhosus in culture in bouillon which is given access to atmospheric oxygen show a negative drift that attains the values found in sterile bouillon when deaerated with nitrogen: Eh –0.085 to –0.095 volt at pH 7.6. The potential reaches this level after 6 to 8 hours...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
The Rockefeller University Press
1929
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2131584/ https://ncbi.nlm.nih.gov/pubmed/19869577 |
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