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Prevention of low temperature denaturation injury in T4Bo phage by low concentrations of traditional cryoprotective additives.

The well known cryoprotective additives glucose, sucrose, glycerol, dimethyl sulphoxide, polyvinylpyrrolidone, dextran and ammonium acetate have been found to prevent inactivation of T4Bo phage frozen in sodium bromide solutions. Their protective effects in this experimental system could not be acco...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Steele, P. R.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Cambridge University Press 1976
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC2129677/
https://ncbi.nlm.nih.gov/pubmed/1064671
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