Enterotoxin production, phage typing and serotyping of Staphylococcus aureus strains isolated from clinical materials and food.

The production of enterotoxins A, B, C and F by strains of Staphylococcus aureus isolated from various clinical sources and from isolates implicated in food poisoning was investigated. One hundred and ninety one of the 374 clinical strains (51.1%) were found to be enterotoxigenic; of these, 81 (27.7...

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Bibliographic Details
Main Authors: Melconian, A. K., Brun, Y., Fleurette, J.
Format: Artigo
Language:Inglês
Published: Cambridge University Press 1983
Subjects:
Research Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC2129375/
https://ncbi.nlm.nih.gov/pubmed/6227656
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