Export of unprocessed precursor maltose-binding protein to the periplasm of Escherichia coli cells.

Ítems similars

• Thirty-three amino acids of the mature moiety of an unprocessed maltose-binding protein are sufficient for export in Escherichia coli.
  per: Barkocy-Gallagher, G A, et al.
  Publicat: (1994)
• Mutations that improve export of maltose-binding protein in SecB- cells of Escherichia coli.
  per: Collier, D N, et al.
  Publicat: (1989)
• Use of gene fusion to study secretion of maltose-binding protein into Escherichia coli periplasm.
  per: Bassford, P J, et al.
  Publicat: (1979)
• Active transport of maltose in membrane vesicles obtained from Escherichia coli cells producing tethered maltose-binding protein.
  per: Dean, D A, et al.
  Publicat: (1989)
• Regions of maltose-binding protein that influence SecB-dependent and SecA-dependent export in Escherichia coli.
  per: Strobel, S M, et al.
  Publicat: (1993)